CTBites: June 4, 2015

WC-Press-CTbites-06072015We are honored to be listed as one of the top 10 burgers in Southwest Connecticut, with the lead picture!

“The killer ingredient was the Bourbon onions… these were some of the most delicious caramelized onions I have ever tasted.  They were sweet, buttery and the slight crispiness from the grill was a bonus.”

Read more:  CTBites.com

This story has also been printed in:
Connecticut Magazine and on CTNews.com